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                                       Details for article 103 of 291 found articles
 
 
  Effect of meat intake on zinc absorption, iron and zinc balance and indices of iron status
 
 
Title: Effect of meat intake on zinc absorption, iron and zinc balance and indices of iron status
Author: Hunt, J.R
Hoverson, B.S
Gallagher, S.K
Johnson, L.K
Lykken, G.I
Appeared in: Journal of the American Dietetic Association
Paging: Volume 94 (1994) nr. 9S pages 1 p.
Year: 1994
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 103 of 291 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands