The effects of variations in carbohydrate, protein, and fat content of the diet upon weight loss, blood values, and nutrient intake of adult obese women 1
Titel:
The effects of variations in carbohydrate, protein, and fat content of the diet upon weight loss, blood values, and nutrient intake of adult obese women 1
Auteur:
Alford PhD, RD, LD, Betty B. Blankenship PhD, RD, LD, Ann C. Donald Hagen PhD, R.