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                                       Details for article 262 of 374 found articles
 
 
  Providing Foods with Added Functional Fiber Improves Fiber Intake without Impact on Energy Intake and Overall Quality of Life
 
 
Title: Providing Foods with Added Functional Fiber Improves Fiber Intake without Impact on Energy Intake and Overall Quality of Life
Author: Salmean, Y.
Watson, J.
Radford, A.
Langkamp-Henken, B.
Dahl, W.J.
Appeared in: Journal of the American Dietetic Association
Paging: Volume 111 (2011) nr. 9S pages 1 p.
Year: 2011
Contents:
Publisher: American Dietetic Association
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 262 of 374 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands