The Food Propensity Questionnaire: Concept, Development, and Validation for Use as a Covariate in a Model to Estimate Usual Food Intake
Titel:
The Food Propensity Questionnaire: Concept, Development, and Validation for Use as a Covariate in a Model to Estimate Usual Food Intake
Auteur:
Subar, Amy F. Dodd, Kevin W. Guenther, Patricia M. Kipnis, Victor Midthune, Douglas McDowell, Margaret Tooze, Janet A. Freedman, Laurence S. Krebs-Smith, Susan M.