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                                       Details for article 15 of 26 found articles
 
 
  Methods for sporulation of industrially used sake yeasts
 
 
Title: Methods for sporulation of industrially used sake yeasts
Author: Suizu, Tetsuyoshi
Tsutsumi, Hiroko
Kawado, Akitsugu
Murata, Kousaku
Suginami, Koji
Imayasu, Satoshi
Appeared in: Journal of fermentation and bioengineering
Paging: Volume 81 (1996) nr. 2 pages 5 p.
Year: 1996
Contents:
Publisher: Archer Daniels Midland Co.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 15 of 26 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands