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                                       Details for article 9 of 26 found articles
 
 
  Effects of dissolved oxygen and acetic acid concentrations on acetic acid production in continuous culture of Acetobacter aceti
 
 
Title: Effects of dissolved oxygen and acetic acid concentrations on acetic acid production in continuous culture of Acetobacter aceti
Author: Yong Soo Park,
Ohtake, Hisao
Fukaya, Masahiro
Okumura, Hajime
Kawamura, Yoshiya
Toda, Kiyoshi
Appeared in: Journal of fermentation and bioengineering
Paging: Volume 68 (1989) nr. 2 pages 6 p.
Year: 1989
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 26 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands