Efficacy of olive oil mill extract in replacing sulfur dioxide in wine model
Titel:
Efficacy of olive oil mill extract in replacing sulfur dioxide in wine model
Auteur:
Ruiz-Moreno, Maria J. Raposo, Rafaela Moreno-Rojas, Jose M. Zafrilla, Pilar Cayuela, Jose M. Mulero, Juana Puertas, Belen Guerrero, Raul F. PiƱeiro, Zulema Giron, Francisco Cantos-Villar, Emma