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                                       Details for article 12 of 14 found articles
 
 
  Prevalence of Bacillus spp. in different food products collected in Argentina
 
 
Title: Prevalence of Bacillus spp. in different food products collected in Argentina
Author: Iurlina, Miriam O.
Saiz, Amelia I.
Fuselli, Sandra R.
Fritz, Rosalia
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 39 (2006) nr. 2 pages 6 p.
Year: 2006
Contents:
Publisher: Swiss Society of Food Science and Technology
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 12 of 14 found articles
 
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