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Journal description
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Details for article 8 of 17 found articles
| Title: |
Influence of Operating Conditions on the Extent of Enzymatic Conversion of Rice Starch in Wet Extrusion |
| Author: |
Tomás, R.L. Oliveira, J.C. McCarthy, K.L. |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 30 (1997) nr. 1 pages 6 p. |
| Year: |
1997 |
| Contents: | |
| Publisher: |
Academic Press |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 17 found articles
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