Microencapsulation of purple tea polyphenols using the vibrating nozzle ionotropic gelation technology: Metabolomics, bioactivity, and application in milky tea
Titel:
Microencapsulation of purple tea polyphenols using the vibrating nozzle ionotropic gelation technology: Metabolomics, bioactivity, and application in milky tea
Auteur:
Farrell, Michelle Lima, Amanda dos Santos Mohammadi, Nima Cruz, Thiago Mendanha Zhou, Feng Xu, Yong-Quang Zhang, Liang Granato, Daniel