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                                       Details for article 20 of 36 found articles
 
 
  Halophilic microbes and mineral compositions in salts associated to fermentation and quality of fermented radish
 
 
Title: Halophilic microbes and mineral compositions in salts associated to fermentation and quality of fermented radish
Author: Haiyue, Niu
Jianming, Zhang
Chengcheng, Zhang
Xiaoting, Xin
Daqun, Liu
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 193 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 36 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands