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Journal description
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Details for article 26 of 53 found articles
| Title: |
High-hydrostatic-pressure inactivation of GI.5 and GII.4 human norovirus and effects on the physical, chemical, and taste characteristics of oyster (Crassostrea virginica) |
| Author: |
Tong, Lihui Ding, Guoying Yang, Min Su, Laijin Wang, Shanshan Wang, Yanbo Zheng, Lei Zhou, Deqing Zhao, Feng |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 176 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 26 of 53 found articles
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