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Journal description
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Details for article 8 of 63 found articles
| Title: |
Assessment of the trace level metal ingredients that enhance the flavor and taste of traditionally crafted rice-based products |
| Author: |
Jiang, Xiaofang McPhedran, Kerry Neil Hou, Xiandeng Chen, Yu Huang, Rongfu |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 174 () nr. C pages p. |
| Year: |
2023 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 63 found articles
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