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                                       Details for article 90 of 149 found articles
 
 
  Interaction of magnetic silica nanoparticles with food proteins during in vitro digestion
 
 
Title: Interaction of magnetic silica nanoparticles with food proteins during in vitro digestion
Author: Martín-Hernández, Maria del Carmen
Burnand, David
Jud, Corinne
Portmann, Reto
Egger, Lotti
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 152 () nr. C pages p.
Year: 2021
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 90 of 149 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands