|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 86 of 149 found articles
| Title: |
Influence of different dispersing systems on rheological and microstructural properties of citrus fiber suspensions |
| Author: |
Bruno, E. Lupi, F.R. Martin-Piñero, M.J. Girimonte, R. Baldino, N. Muñoz, J. Gabriele, D. |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 152 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 86 of 149 found articles
| << previous | next >> |