|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 57 of 113 found articles
| Title: |
Impact of fiber-rich donkey milk yogurt on apparent viscosity and sensory acceptance |
| Author: |
Salgado, M.J.G. Ramos, M.S. Assis, D.J. Otero, D.M. Oliveira, R.L. Ribeiro, C.V.D.M. Costa, M.P. Oliveira, C.A.A. |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 145 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 57 of 113 found articles
| << previous | next >> |