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Journal description
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Details for article 82 of 90 found articles
| Title: |
Sprouting of quinoa (Chenopodium quinoa Willd.): Effect on saponin content and relation to the taste and astringency assessed by electronic tongue |
| Author: |
Suárez-Estrella, Diego Borgonovo, Gigliola Buratti, Susanna Ferranti, Pasquale Accardo, Francesca Pagani, Maria Ambrogina Marti, Alessandra |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 144 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 82 of 90 found articles
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