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Journal description
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Details for article 69 of 90 found articles
| Title: |
Peptidomic analysis of low molecular weight antioxidative peptides prepared by lotus (Nelumbo nucifera Gaertn.) seed protein hydrolysates |
| Author: |
Yu, Yi-Ping Lai, Shu-Jung Chang, Chien-Ru Chen, Wen-Chi Wu, Shih-Hsiung Lu, Chun-Ping |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 144 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 69 of 90 found articles
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