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                                       Details for article 49 of 77 found articles
 
 
  Nitrite sources for cured meat products
 
 
Title: Nitrite sources for cured meat products
Author: Jo, Kyung
Lee, Seonmin
Yong, Hae In
Choi, Yun-Sang
Jung, Samooel
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 129 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 49 of 77 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands