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                                       Details for article 110 of 142 found articles
 
 
  Potentially symbiotic fermented milk: A preliminary approach using lactose-free milk
 
 
Title: Potentially symbiotic fermented milk: A preliminary approach using lactose-free milk
Author: Pereira, Janaina A.
Pinto, Stephanie S.
Dias, Carolinne O.
Vieira, Michelly P.T.
Ribeiro, Deise H.B.
Amboni, Renata D.M.C.
Fritzen-Freire, Carlise B.
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 118 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 110 of 142 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands