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Journal description
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Details for article 65 of 109 found articles
| Title: |
Moringa extract enhances the fermentative, textural, and bioactive properties of yogurt |
| Author: |
Zhang, Ting Jeong, Chang Hee Cheng, Wei Nee Bae, Hyojin Seo, Han Geuk Petriello, Michael C. Han, Sung Gu |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 101 (2019) nr. C pages 276-284 |
| Year: |
2019 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 65 of 109 found articles
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