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                                       Details for article 206 of 216 found articles
 
 
  Thermal and chemical inactivation of lactococcal bacteriophages
 
 
Title: Thermal and chemical inactivation of lactococcal bacteriophages
Author: Buzrul, Sencer
Öztürk, Pınar
Alpas, Hami
Akcelik, Mustafa
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 40 (2007) nr. 10 pages 7 p.
Year: 2007
Contents:
Publisher: Swiss Society of Food Science and Technology
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 206 of 216 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands