Debulking SARS-CoV-2 in saliva using angiotensin converting enzyme 2 in chewing gum to decrease oral virus transmission and infection
Titel:
Debulking SARS-CoV-2 in saliva using angiotensin converting enzyme 2 in chewing gum to decrease oral virus transmission and infection
Auteur:
Daniell, Henry Nair, Smruti K. Esmaeili, Nardana Wakade, Geetanjali Shahid, Naila Ganesan, Prem Kumar Islam, Md Reyazul Shepley-McTaggart, Ariel Feng, Sheng Gary, Ebony N. Ali, Ali R. Nuth, Manunya Cruz, Selene Nunez Graham-Wooten, Jevon Streatfield, Stephen J. Montoya-Lopez, Ruben Kaznica, Paul Mawson, Margaret Green, Brian J. Ricciardi, Robert Milone, Michael Harty, Ronald N. Wang, Ping Weiner, David B. Margulies, Kenneth B. Collman, Ronald G.