Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality
Titel:
Glycerol monolaurate in the diet of broiler chickens replacing conventional antimicrobials: Impact on health, performance and meat quality
Auteur:
Fortuoso, Bruno F. dos Reis, João H. Gebert, Roger R. Barreta, Mauricio Griss, Luiz Gustavo Casagrande, Renata A. de Cristo, Thierry G. Santiani, Fábio Campigotto, Gabriela Rampazzo, Luana Stefani, Lenita M. Boiago, Marcel M. Lopes, Leonardo Q. Santos, Roberto C.V. Baldissera, Matheus D. Zanette, Régis A. Tomasi, Thainã Da Silva, Aleksandro S.