Total flavones of fermentation broth by co-culture of Coprinus comatus and Morchella esculenta induces an anti-inflammatory effect on LPS-stimulated RAW264.7 macrophages cells via the MAPK signaling pathway
Titel:
Total flavones of fermentation broth by co-culture of Coprinus comatus and Morchella esculenta induces an anti-inflammatory effect on LPS-stimulated RAW264.7 macrophages cells via the MAPK signaling pathway
Auteur:
Zhao, Xiaohong Zou, Xianwei Li, Qian Cai, Xu Li, Liya Wang, Jinren Wang, Yao Fang, Chen Xu, Fa Huang, Yun Chen, Benke Tang, Jintian Wang, Huiguo