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Journal description
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Details for article 4 of 32 found articles
| Title: |
A new approach to quantitative determination of γ-glutamyl-valyl-glycine in various aquatic products |
| Author: |
Wang, Haoran Suo, Ran Zhang, Cuncun Li, Rongbin Shi, Xu Liu, Yaqiong Wang, Wenxiu Wang, Jie |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 94 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 32 found articles
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