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Journal description
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Details for article 5 of 10 found articles
| Title: |
Lipid Content and Fatty Acid Composition of Fillets of Six Fishes from the Rio de la Plata |
| Author: |
Méndez, Eduardo González, Ruth M. Inocente, Gustavo Giudice, Horacio Grompone, Marı́a A. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 9 (1996) nr. 2 pages 8 p. |
| Year: |
1996 |
| Contents: | |
| Publisher: |
Academic Press |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 5 of 10 found articles
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