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Journal description
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Details for article 11 of 36 found articles
| Title: |
Determination of pistachio (Pistacia vera L.) hull (exo- and mesocarp) phenolics by HPLC-DAD-ESI/MSn and UHPLC-DAD-ELSD after ultrasound-assisted extraction |
| Author: |
Erşan, Sevcan Güçlü Üstündağ, Özlem Carle, Reinhold Schweiggert, Ralf M. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 62 (2017) nr. C pages 103-114 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 36 found articles
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