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Details for article 1 of 15 found articles
| Title: |
Addressing information gaps in wild-caught foods in the US: Brook trout nutritional analysis for inclusion into the USDA national nutrient database for standard reference |
| Author: |
Tidball, Moira M. Exler, Jacob Somanchi, Meena Williams, Juhi Kraft, Clifford Curtis, Paul Tidball, Keith G. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 60 (2017) nr. C pages 57-63 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 1 of 15 found articles
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