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                                       Details for article 4 of 28 found articles
 
 
  Canola (Brassica napus) oil from Australian cultivars shows promising levels of tocopherols and carotenoids, along with good oxidative stability
 
 
Title: Canola (Brassica napus) oil from Australian cultivars shows promising levels of tocopherols and carotenoids, along with good oxidative stability
Author: Flakelar, Clare L.
Luckett, David J.
Howitt, Julia A.
Doran, Gregory
Prenzler, Paul D.
Appeared in: Journal of food composition and analysis
Paging: Volume 42 (2015) nr. C pages 8 p.
Year: 2015
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 28 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands