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Journal description
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Details for article 12 of 23 found articles
| Title: |
External calibration models for the measurement of tomato carotenoids by infrared spectroscopy |
| Author: |
Rubio-Diaz, Daniel E. Francis, David M. Rodriguez-Saona, Luis E. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 24 (2011) nr. 1 pages 6 p. |
| Year: |
2011 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 23 found articles
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