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Journal description
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Details for article 19 of 21 found articles
| Title: |
Total phenolics and antioxidant capacity of heat-treated peanut skins |
| Author: |
Francisco, Maria Leonora Lotis D. Resurreccion, A.V.A. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 22 (2009) nr. 1 pages 9 p. |
| Year: |
2009 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 19 of 21 found articles
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