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                                       Details for article 7 of 13 found articles
 
 
  Fast method for the determination of copper, manganese and iron in seafood samples
 
 
Title: Fast method for the determination of copper, manganese and iron in seafood samples
Author: da Silva, Erik G.P.
Hatje, Vanessa
dos Santos, Walter N.L.
Costa, Letícia M.
Nogueira, Ana R.A.
Ferreira, Sérgio L.C.
Appeared in: Journal of food composition and analysis
Paging: Volume 21 (2008) nr. 3 pages 5 p.
Year: 2008
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 13 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands