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  Brazilian Food Composition Database: Internet Dissemination and Other Recent DevelopmentsSTUDY REVIEW
 
 
Title: Brazilian Food Composition Database: Internet Dissemination and Other Recent DevelopmentsSTUDY REVIEW
Author: Menezes, Elizabete W.
R. Gonçalves, Fábio A.
Giuntini, Eliana B.
Lajolo, Franco M.
Appeared in: Journal of food composition and analysis
Paging: Volume 15 (2002) nr. 4 pages 12 p.
Year: 2002
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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 Koninklijke Bibliotheek - National Library of the Netherlands