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Journal description
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Details for article 55 of 115 found articles
| Title: |
Fatty acids and lipids in sea cucumber from the Rongcheng Sanggou Bay, China: Variation characteristics and diversity profile of farming patterns and harvest seasons |
| Author: |
Zhao, Xinnan Lin, Yichen Huo, Shanqin Wu, Haiyan Guo, Mengmeng Tan, Zhijun Peng, Jixing |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 144 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 55 of 115 found articles
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