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Journal description
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Details for article 74 of 83 found articles
| Title: |
State-of-the-art review of morel: From chemistry to nutrition and health benefits |
| Author: |
Xu, Chengxuan Qian, Lijuan Meng, Qi Sun, Yujun |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 141 () nr. C pages p. |
| Year: |
2025 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 74 of 83 found articles
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