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Journal description
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Details for article 4 of 119 found articles
| Title: |
Analysis of aroma compounds in different grades of Luzhou Laojiao strong-aroma Baijiu by molecular sensory science |
| Author: |
Chen, Erbao Yang, Fan Ma, Zhiying Geng, Xiaojie Li, Qing Zheng, Fuping Sun, Jinyuan Sun, Baoguo |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 135 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 119 found articles
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