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                                       Details for article 6 of 70 found articles
 
 
  A micro-extraction/derivatization method for RP-HPLC-FLD analysis of amino acids in wild boar meat
 
 
Title: A micro-extraction/derivatization method for RP-HPLC-FLD analysis of amino acids in wild boar meat
Author: Soares, Thiago F.
Machado, Susana
Palmeira, Josman D.
Torres, Rita T.
Oliveira, M. Beatriz P.P.
Alves, Rita C.
Appeared in: Journal of food composition and analysis
Paging: Volume 131 () nr. C pages p.
Year: 2024
Contents:
Publisher: The Authors
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 70 found articles
 
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