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Study on the chemical composition and in vitro enzyme inhibition of different processed products of Gastrodia elata |
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Titel: |
Study on the chemical composition and in vitro enzyme inhibition of different processed products of Gastrodia elata |
Auteur: |
Su, Zenghu Yang, Yuangui Xu, Hongbo Tang, Zhishu Sun, Mimi Zhu, Yaya Xue, Taotao He, Yueyi Wang, Huijun Yang, Haodong Chen, Shizhong |
Verschenen in: |
Journal of food composition and analysis |
Paginering: |
Jaargang 130 () nr. C pagina's p. |
Jaar: |
2024 |
Inhoud: |
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Uitgever: |
Elsevier Inc. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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