|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 11 of 66 found articles
| Title: |
Characterization of potent odorants in northern Thai fermented black and yellow soybeans (thua nao) using solvent-assisted flavor evaporation, aroma extract dilution analysis techniques and omission studies of aroma reconstitution models |
| Author: |
Mathatheeranan, Pakavit Wongprasert, Thanakorn Wang, Yi Fang, Mingchih Lu, Ting-Jang Suppavorasatit, Inthawoot |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 128 () nr. C pages p. |
| Year: |
2024 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 11 of 66 found articles
| << previous | next >> |