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                                       Details for article 28 of 139 found articles
 
 
  Concentrations of macro and microelement in Brazilian white cheeses: Evaluating sample preparation procedures and estimation of dietary intake
 
 
Title: Concentrations of macro and microelement in Brazilian white cheeses: Evaluating sample preparation procedures and estimation of dietary intake
Author: dos Santos, Allana S.
Strauch, Pietra
Korn, Maria Graças A.
Santana, Rodolfo M.M.
Appeared in: Journal of food composition and analysis
Paging: Volume 123 () nr. C pages p.
Year: 2023
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 28 of 139 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands