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                                       Details for article 4 of 126 found articles
 
 
  Alkaloid content and taste profile assessed by electronic tongue of Lupinus albus seeds debittered by different methods
 
 
Title: Alkaloid content and taste profile assessed by electronic tongue of Lupinus albus seeds debittered by different methods
Author: Estivi, Lorenzo
Buratti, Susanna
Fusi, Davide
Benedetti, Simona
Rodríguez, Gilbert
Brandolini, Andrea
Hidalgo, Alyssa
Appeared in: Journal of food composition and analysis
Paging: Volume 114 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 126 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands