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                                       Details for article 14 of 126 found articles
 
 
  Application of SPORT algorithm on ATR-FTIR data: A rapid and green tool for the characterization and discrimination of three typical Italian Pecorino cheeses
 
 
Title: Application of SPORT algorithm on ATR-FTIR data: A rapid and green tool for the characterization and discrimination of three typical Italian Pecorino cheeses
Author: Di Donato, Francesca
Biancolillo, Alessandra
Foschi, Martina
D’Archivio, Angelo Antonio
Appeared in: Journal of food composition and analysis
Paging: Volume 114 () nr. C pages p.
Year: 2022
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 14 of 126 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands