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Analysis of individual anthocyanins, flavanols, flavonols and other polyphenols in Pistacia lentiscus L. fruits during ripening |
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Titel: |
Analysis of individual anthocyanins, flavanols, flavonols and other polyphenols in Pistacia lentiscus L. fruits during ripening |
Auteur: |
Aissat, Aghiles Karim Chaher-Bazizi, Nassima Richard, Tristan Kilani-Atmani, Dina Pedrot, Eric Renouf, Elodie Atmani, Djebbar Valls Fonayet, Josep |
Verschenen in: |
Journal of food composition and analysis |
Paginering: |
Jaargang 106 () nr. C pagina's p. |
Jaar: |
2022 |
Inhoud: |
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Uitgever: |
Elsevier Inc. |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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