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Journal description
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Details for article 8 of 57 found articles
| Title: |
A rapid and simplified methodology for the extraction and quantification of allicin in garlic |
| Author: |
Nguyen, B.T. Hong, H.T. O’Hare, T.J. Wehr, J.B. Menzies, N.W. Harper, S.M. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 104 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 57 found articles
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