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Journal description
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Details for article 18 of 57 found articles
| Title: |
Development of HPLC method for quantification of phenolic compounds in Cyclopia intermedia (honeybush) herbal tea infusions |
| Author: |
de Beer, D. du Preez, B.V.P. Joubert, E. |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 104 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 57 found articles
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