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Journal description
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Details for article 37 of 38 found articles
| Title: |
The essential role of food composition databases for public health nutrition – Experiences from the Netherlands |
| Author: |
Ocké, Marga C. Westenbrink, Susanne van Rossum, Caroline T.M. Temme, Elisabeth H.M. van der Vossen-Wijmenga, Wieke Verkaik-Kloosterman, Janneke |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 101 () nr. C pages p. |
| Year: |
2021 |
| Contents: | |
| Publisher: |
The Authors |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 37 of 38 found articles
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