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  A large survey of the fatty acid profile and gross composition of Brazilian artisanal cheeses
 
 
Title: A large survey of the fatty acid profile and gross composition of Brazilian artisanal cheeses
Author: Margalho, Larissa P.
Kamimura, Bruna A.
Pimentel, Tatiana C.
Balthazar, Celso F.
Araujo, Jasmim V.A.
Silva, Ramon
Conte-Junior, Carlos A.
Raices, Renata S.L.
Cruz, Adriano G.
Sant’Ana, Anderson S.
Appeared in: Journal of food composition and analysis
Paging: Volume 101 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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 Koninklijke Bibliotheek - National Library of the Netherlands