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                                       Details for article 9 of 21 found articles
 
 
  Evaluation of quality deterioration of dried whole-wheat noodles with extrusion-stabilized bran and germ during storage
 
 
Title: Evaluation of quality deterioration of dried whole-wheat noodles with extrusion-stabilized bran and germ during storage
Author: Liu, Yanxiang
Guan, Lina
Meng, Ning
Wang, Liping
Liu, Ming
Tan, Bin
Appeared in: Journal of cereal science
Paging: Volume 97 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 9 of 21 found articles
 
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