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Journal description
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Details for article 7 of 37 found articles
| Title: |
Effect of A- and B-granules of wheat starch on Chinese noodle quality |
| Author: |
Yan, Hui-Li Lu, Qi-Yu |
| Appeared in: |
Journal of cereal science |
| Paging: | Volume 91 () nr. C pages p. |
| Year: |
2020 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 37 found articles
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